1-½ packages of oreos
1 stick of butter
2 (8 oz) pkgs of cream cheese
1 (16oz) container of cool whip
1 cup powder sugar
1 package of instant pudding oreo flavor
2 cups of milk
Place oreos in a big plastic bag and zip it up. Take a large wooden spoon and smash into bit size pieces. Reserve 1 cup of smashed oreos for topper.
Melt butter and mix in with oreos. Place in the bottom of 13×9 pan to form a nice base. Freeze for five minutes.
While freezing… begin next layer. Mix cream cheese, ½ the container of cool whip and powder sugar until well blended. Spread on the oreo layer. Back to the freezer.
Now follow the directions of the package for the pudding. 2 cups of milk and beat for 2 minutes. Refrigerate for 5 minutes. Once set spread over cream cheese layer.
Then spread the remaining Cool Whip and 1 cup of Oreos on the top. Keep refrigerated.
Serving tonight… Will see how it turns out??
* Derived from a recipe found on AllRecipes.com. We jazzed it up with more oreos with the oreo pudding.