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Elizabeth Gleason

An artist in Jamestown NY who loves oil and watercolor painting.

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Home » Blog » Orange Scones

Apr 09 2020

Orange Scones

Orange Scones
And why not add some strawberries!

Orange Scone Recipe

Scone Ingredients

  • 2 cups Flour
  • 1 tsp Baking Soda
  • 2 Tsp Cream of Tartar
  • 1/2 cup Sugar or Stevia
  • 2/3 cup Milk
  • 1/2 cup Butter

Icing Ingredients

  • 1 cup Confectionery Sugar
  • 1 tbsp Orange Juice
  • 1 tsp Orange Extract
  • 1 Orange’s Zest

Directions

Preheat Oven to 350

Prepare Baking Sheets with Parchment Paper

Add Scone Ingredients into your mixer and mix until well incorporated

Roll out to 1/2″ to 1″ thickness depending on how big you want your scones. I use the top of a canning jar to cut out the scones

Place on lined sheets. Sprinkle extra sugar on top.

Bake 12-15 minutes. Whip up the icing drizzle away

Written by egleason · Categorized: Breakfast, Desserts, Summer · Tagged: baked goods, oranges, Recipes, scones, spring, summer

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1848 Buffalo St Ext
Jamestown, New York

Gallery Hours:
Thurs 10-noon

Tel: 716-969-8833
[email protected]

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