Spanakopita
Ingredients 2 C Feta Cheese2 tbs Flour1 C Shallot chopped3 tbs Butter2 C Cottage Cheese1 lb Phyllo Dough1 cup Melted ButterSalt and Pepper2 lb Spinach frozen1/2 tsp Oregano chopped1 tbs Basil chopped2 tsp Fennel Instructions Steam and Chop Spinach. Salt and Pepper lightly and cook, adding to water for 5 minutes. Cook shallots in 3…