The Perfect Side for Chili or Soup Cheesy popovers are one of my favorite ways to elevate a meal—whether it’s a simple tuna fish sandwich or a cozy bowl of chili. These light, savory treats are great for soaking up soup or adding a cheesy kick to any dish. Here’s my go-to Cheesy Popover recipe: […]
autumn
Wine and Shroom Bread
Ingredients Instructions Preheat the oven to 350°F. Brown butter in a skillet and cook the mushrooms, onions and garlic until tender. Add the wine and let it simmer. Cube the bread without slicing all the way through the bottom. Tuck the Swiss cheese into the gaps. Spoon the mushroom mixture into the bread slices. Bake […]
Glass Door Project
Finally, my desk project, which I started in July, is now finished. It seems something always came up where I didn’t want to spend the money on the glass top for the desk that Bruce made for me from a wild idea I had this summer. Luckily, he just ordered it for my birthday. And […]