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Elizabeth Gleason

An artist in Jamestown NY who loves oil and watercolor painting.

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Blog

Sep 28 2015

Blood Moon Eclipse

Last night, we had one of those spontaneous, magical moments that seem to happen when you least expect it. Around 8:30, Bruce had the fire roaring, and the warmth of the flames paired perfectly with the cool, crisp air. Wrapped snugly in our fleeces, we settled in for what was shaping up to be a […]

Written by egleason · Categorized: Autumn, Season, The Journal, Uncategorized · Tagged: Blood Moon Party, moon

Sep 27 2015

Chili Weather

Chili Recipe Fill up your bowl with our favorite Chili Recipe Ingredients Additional Options Instructions Heat Oil in a large saucepan over medium heat. Cook onions, garlic, ground beef and cubed sirloin. Season with two shakes of Borsari. Cook for 10 minutes or until meat is well browned and onions are tender Place browned meat […]

Written by egleason · Categorized: Autumn, Entrees, Recipes, Season, Winter · Tagged: autumn, Recipes, Soup, winter

Sep 27 2015

Scrub Scrub Here… Scrub Scrub There

Body Scrub Autumn Scrub two versions your choice: pumpkin pie or almond spearmint. Mix ingredients in large bowl and package in a container Pumpkin Pie Spice Version Two Almond Spearmint Body Scrub Months ago, I promised a dear friend that I would make her some of my homemade body scrub. Life has a way of […]

Written by egleason · Categorized: Uncategorized

Sep 26 2015

Cheesy Popovers

The Perfect Side for Chili or Soup Cheesy popovers are one of my favorite ways to elevate a meal—whether it’s a simple tuna fish sandwich or a cozy bowl of chili. These light, savory treats are great for soaking up soup or adding a cheesy kick to any dish. Here’s my go-to Cheesy Popover recipe: […]

Written by egleason · Categorized: Breads, Recipes · Tagged: autumn, winter

Sep 26 2015

Comfy Beef Stew

Ingredients Directions A Quiet Pot of Comfort This beef stew is a small variation of my mom’s recipe—one of those meals that never needed a written card because it lived in memory instead. Hers always included a generous cup of chopped celery, stirred in without much thought. I, however, have quietly made my peace with […]

Written by egleason · Categorized: Entrees, Recipes, Winter

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1848 Buffalo St Ext
Jamestown, New York

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