Hickory Nut Cake Recipe A moist sweet autumnal cake PREP TIME: 1 hr 30 minsCOOK TIME: 45 minTOTAL TIME: 2 hrs 15 min SERVINGS: 12 servings CALORIES: 510 kcal Cake Ingredients Frosting Ingredients Cake Instructions Frosting Instructions NUTRITION Calories: 510 kcal | Carbohydrates: 81 g | Protein: 3 g | Fat: 20 g | Saturated […]
Desserts
Drömmar Cookies
Drömmar Swedish Dream Cookies Recipes One of our staples for Christmas Ingredients Instructions Cream butter, sugar and vanilla. Beat in sifted flour, baker’s ammonia and salt Refrigerate for a few hours. Shape into small balls and place on baking sheet with paper for best results. Bake at 300 for 15-20 minutes. Somehow, I’ve been relegated […]
Peanut Butter Snickers Cheesecake
I was in charge of Labor Day dessert. I had planned on utilizing all of the hickory nuts we have for a hickory cake but the nuts decided not to fall fast enough. The back up plan – I decided to go with the masses and make them happy with chocolate and peanut butter. During […]
Pumpkin Cinnamon Rolls
Ingredients Instructions Rolls Frosting There’s something about autumn that makes the kitchen feel like the heart of the home. Bruce and I decided to bring that spirit to our breakfast networking event with a heaping batch of pumpkin cinnamon rolls—soft, spiced, and just right for the season. The recipe I started with needed a little […]
Chocolate Cereal Bars
Our favorite go-to dessert for summer picnics and camping trips SERVINGS: 20 Bars | CALORIES: 355 kcal Ingredients Instructions Last week, I texted my cousin Kerry with the words Special K® Bars. She replied back instantly to Cook Forest! Since circa 1980 my family has visited Cook Forest State Park in Pennsylvania. I hadn’t been […]