Ingredients Directions A Quiet Pot of Comfort This beef stew is a small variation of my mom’s recipe—one of those meals that never needed a written card because it lived in memory instead. Hers always included a generous cup of chopped celery, stirred in without much thought. I, however, have quietly made my peace with […]
Recipes
Peanut Butter Snickers Cheesecake
I was in charge of Labor Day dessert. I had planned on utilizing all of the hickory nuts we have for a hickory cake but the nuts decided not to fall fast enough. The back up plan – I decided to go with the masses and make them happy with chocolate and peanut butter. During […]
Pumpkin Cinnamon Rolls
Ingredients Instructions Rolls Frosting There’s something about autumn that makes the kitchen feel like the heart of the home. Bruce and I decided to bring that spirit to our breakfast networking event with a heaping batch of pumpkin cinnamon rolls—soft, spiced, and just right for the season. The recipe I started with needed a little […]
Low Country Boil Recipe
Ingredients Instructions Bring 5 quarts of water to a boil with Old Bay Seasoning. Add the potatoes and sausage, cooking for 10 minutes. Then add the corn, cover, and cook for 5 minutes. Add the shrimp, cover, and cook for 2 minutes or until the shrimp turn pink. Remove from heat and drain. Serve with […]
Apple Bread
Ingredients Instructions: The result? A cozy apple bread that’s perfect for fall—delicious but not overly sweet! Another open house means it’s time to get the house smelling delicious! This time, I decided to try Apple Bread, based on a recipe I found on AllRecipes. I was hoping for that warm, cinnamon-apple pie aroma, but it […]