Orange Scone Recipe Scone Ingredients 2 cups Flour 1 tsp Baking Soda 2 Tsp Cream of Tartar 1/2 cup Sugar or Stevia 2/3 cup Milk 1/2 cup Butter Icing Ingredients 1 cup Confectionery Sugar 1 tbsp Orange Juice 1 tsp Orange Extract 1 Orange’s Zest Directions Preheat Oven to 350 Prepare Baking Sheets with Parchment […]
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Swiss Romanesco Quiche
Quiches brighten up any morning Ingredients Instructions Preheat oven to 350 Prepare 8-9” pie plate with shell Chop onion and Romanesco. Sauté with butter until onions are tender. Beat six eggs and cream. Add 2-3 shakes of Borsari Savory Seasoning. Add cheese and Romanesco mixture to eggs. Pour into pie shell. Sprinkle top with Parmesan […]
Hyacinths
Purple hyacinths just need an antique vintage clear bottle to shine. Hyacinth intoxicating scent promises spring has arrived.
Anniversary Hex Sign
Celebrating my parents’ 47th anniversary during the height of the coronavirus pandemic felt like the perfect time to create something truly special. I grabbed my paints and crafted a small, personalized marriage hex sign just for them. It featured hearts, disselfinks, and the year 1973—their wedding year. This symbol of love and protection now adds […]
Basil Genovese
One of our favorite types of Basil is the Genovese Basil Variety. We usually start seeding this basil Mid March. It’s a classic Italian variety of Basil that produces all year for us. We use it in various recipes through the season. My favorite is just cut up on pizza. Available when in Season /**/