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Elizabeth Gleason

An artist in Jamestown NY who loves oil and watercolor painting.

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Season

Mar 20 2016

Welcome Spring

We’ve been welcoming spring to the farm all week. Here are some snaps we picked through the week. Daffodils are blooming in the ditch. Bruce is repurposing these old gutters for my greenhouse. We’re going to plant rows of lettuce into them soon. Storm was rolling in this week, and I snapped Bruce enjoying the […]

Written by egleason · Categorized: Spring, The Cottage, The Gardens, The Journal · Tagged: crocus, daffodils, nutmeg, sawyer, spring

Jan 25 2016

Closet to Pantry

Well, it’s time to get caught up on the projects we’ve been working on. First up today the pantry! We’ve been cherry picking projects to talk about since we have plenty going on.   We have projects on every floor and every room. The pantry has been done since October and I keep forgetting to […]

Written by egleason · Categorized: Summer, The Cottage · Tagged: autumn, spring, summer, winter

Sep 29 2015

Apple Bacon Egg Bake

Apple Bacon Egg Bake Recipe When the apples are ready to be picked from the tree, you can make this simple and delicious egg bake to start your morning off right. PREP TIME: 10 mins | COOK TIME: 45 mins | TOTAL TIME: 55 mins | SERVINGS: 4 People Ingredients Instructions Preheat oven 350℉. Combine […]

Written by egleason · Categorized: Autumn, Breakfast, Recipes, Season, The Seasons · Tagged: apples, autumn, Recipes

Sep 28 2015

Blood Moon Eclipse

Last night, we had one of those spontaneous, magical moments that seem to happen when you least expect it. Around 8:30, Bruce had the fire roaring, and the warmth of the flames paired perfectly with the cool, crisp air. Wrapped snugly in our fleeces, we settled in for what was shaping up to be a […]

Written by egleason · Categorized: Autumn, Season, The Journal, Uncategorized · Tagged: Blood Moon Party, moon

Sep 27 2015

Chili Weather

Chili Recipe Fill up your bowl with our favorite Chili Recipe Ingredients Additional Options Instructions Heat Oil in a large saucepan over medium heat. Cook onions, garlic, ground beef and cubed sirloin. Season with two shakes of Borsari. Cook for 10 minutes or until meat is well browned and onions are tender Place browned meat […]

Written by egleason · Categorized: Autumn, Entrees, Recipes, Season, Winter · Tagged: autumn, Recipes, Soup, winter

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1848 Buffalo St Ext
Jamestown, New York

Gallery Hours:
Thurs 10-noon

Tel: 716-969-8833
[email protected]

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